• Vedriti Wood Pressed Black Mustard Oil bottle front view
  • Vedriti Wood Pressed Black Mustard Oil cooking uses
  • Vedriti Wood Pressed Black Mustard Oil product features
  • Vedriti Wood Pressed Black Mustard Oil bottle with product features
  • Vedriti Wood Pressed Black Mustard Oil product value and features
  • Vedriti Wood Pressed Black Mustard Oil bottle back view
  • Vedriti wood-pressed black mustard oil bottle
  • An informational graphic with a blue and gray wood press machine shown on the left, set against a yellow background with brown footer. The right side contains a bulleted list titled 'WHY WOOD PRESSED OILS?' with text about low-speed pressing, room temperature, intact nutrients, purity, anti-oxidant richness, and authentic aroma/flavour.
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Vedriti

Vedriti Wood Pressed Black Mustard Oil

Vedriti Wood Pressed Black Mustard Oil

Rs. 319.00
Rs. 319.00
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Wood Pressed oils with variants
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Product Details

Description

Vedriti Wood-Pressed Black Mustard Oil is made from carefully selected black mustard seeds using traditional wood pressing. Its bold mustard aroma and distinctive flavour make it well suited to traditional Indian cooking.

Use it for tadka, sautéing, curries, vegetables and recipes where a pronounced mustard character is desired. If you are looking for wood-pressed black mustard oil for everyday Indian cooking, Vedriti offers a traditionally extracted option.

Ingredients

  • 100% black mustard seeds
  • No added preservatives or additives
  • No blending with refined or other oils

Usage Info

  • Ideal for everyday Indian cooking, tadka, sautéing, curries and traditional recipes.
  • Use when you want the characteristic bold flavour of black mustard oil.

Benefits

  • Wood-pressed and unrefined
  • Bold, naturally aromatic mustard flavour
  • Suitable for everyday Indian cooking

Storage Info

  • Store in a cool, dry place away from direct sunlight.
  • Keep tightly sealed after use.
  • Use clean, dry utensils.

FAQ

Have questions? We've got answers

What makes Vedriti wood-pressed oils different?

Vedriti oils are extracted using traditional wood-pressing methods, without chemical solvent extraction or unnecessary refining, helping preserve the natural character of the oil.

Why can the colour, aroma, or thickness of the oil vary slightly between batches?

Natural oils can vary slightly in colour, aroma, and thickness because seeds, nuts, coconuts, and seasonal batches naturally differ. This is normal for minimally processed oils.

Which cooking methods can I use Vedriti wood-pressed oils for?

Vedriti cooking oils can be used for everyday Indian cooking such as tadka, sautéing, curries, frying, roasting, and other suitable recipes according to the individual oil.

How should I store Vedriti wood-pressed oils?

Store the bottle tightly closed in a cool, dry place away from direct sunlight, moisture, and excessive heat.

Why can some natural oils become cloudy or thicker in cooler weather?

Because these oils are minimally processed and natural, temperature changes can affect their appearance or thickness. The oil generally returns to its usual consistency at normal room temperature.

★★★★★
Tarannum HASSAN naqvi
Doctor,Lucknow
Vedriti Wood-Pressed Oil has a wonderful natural taste and aroma. I especially like using it for everyday Indian cooking because it makes the food feel fresh, wholesome and traditionally prepared.
★★★★★
Pooja Sharma
Lucknow
Oil ka taste bahut acha hai. Mustard ki smell bhi natural lagti hai. Ab ghar mein yahi use kar rahe hain.
★★★★★
Riya Verma
Prayagraj
Dhaniya powder ka colour aur smell dono fresh lagte hain. Masale mein flavour acha aata hai.
★★★★★
Manish Gupta
lucknow
I have tried many coconut oils but liked this one. Good quality and nice packaging.
★★★★★
Priyanka Tiwari
Gorakhpur
Very good aroma. I only need a little and the food tastes much better.
★★★★★
Vikas Singh
Lucknow
I use it for frying and regular cooking. The taste is really nice.